The restaurant industry, more than any other industry in the nation, has suffered the most significant sales and job losses since the COVID-19 outbreak began. Millions of restaurant employees were laid off or put on hold, and the industry lost billions in sales between March 2020 and February 2021
There is a lot of work in front of the industry. Restaurant operators will need information, guidance, and community to be successful. To help operators navigate the new dining landscape, we’ve created guidance on how to reopen your restaurant.
Join Geniene Preston, Life is a Beach and Wendy Alberts CEO of RASA, and together they look at innovative ways to save this important industry. 10 Episodes covers anything from drive through restaurants, to bars, from cafe’s to fine dining.
For more information on the rates and whats included in the package, click here.